Easy Mixed Berry Cheesecake Dip

A creamy no-bake cheesecake dip topped with mixed berry sauce. Only a handful of ingredients and perfect for parties, cookouts, or a quick sweet treat.

By Manny Michael

10 minutes

Dessert

American

Ingredients

• ## Dip
• 8 ounces cream cheese, softened
• 1/2 cup cream cheese frosting
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract
• ## Topping & Serving
• Mixed berry jam, jelly, syrup, or fruit topping
• Nilla wafers, for serving

Instructions

1. Add softened cream cheese to a mixing bowl.
2. Beat with a mixer until smooth and whipped.
3. Add cream cheese frosting.
4. Add powdered sugar and vanilla.
5. Mix until fully combined and fluffy.
6. Scoop the cheesecake dip into a serving bowl.
7. Add mixed berry jam, jelly, syrup, or fruit topping over the top.
8. Refrigerate for at least 30 minutes to 1 hour if you want it chilled and set.
9. Serve with Nilla wafers.